[Anhui] spicy beef
Recently, I have cooked a lot of dishes, all of which are the dishes that my father likes to eat and cook in my memory. My father usually cooks at home since childhood, and my mother seldom cooks. Therefore, I am quite clear about what my father likes to eat, because we have the same taste. Although we are both simple and simple home cooked dishes, the taste is always missed. I have rarely eaten the meals my father cooked since I got married, so I cook them myself..Step 1 . Prepare vegetables for use
Step 2 . accessories
Step 3 . Put Pixian bean paste in an oil pot and stir fry it into red oil
Step 4 . Add boiling water. Add salt and chicken essence and bring to a boil
Step 5 . Add vegetables after boiling
Step 6 . Take out the cooked vegetables and put them in a bowl
Step 7 . Boiled beef rolls
Step 8 . When cooked, pour the soup into the bowl with vegetables
Step 9 . Spread garlic and chili powder on the beef
Step 10 . Heat pepper and dry red pepper with oil and fry until fragrant
Step 11 . Pour it on minced garlic and chili powder
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